Japanese Bakery Chef

Japanese (Bakery) Chef 

PackageBest in Industry

Japanese (Bakery) Chef for a Boutique Café 

Roles and responsibilities include:

  • Plan, implement and manage daily operations
  • Ume Galette, Lemon Galette, Macarons, Japanese style sweets

  • Wrapping and packaging our pastries, so they can be sold on our stores.

  • Create new and exciting desserts to renew our menus and engage the interest of customers

  • Inspecting meal ingredients before making purchases to ensure that they are of the highest quality.

In case your experience matches the above specifications please feel free to share your updated resume, a full-length picture, availability at

jobs@elitebutlers.co.in   | www.elitebutlers.co.in